© J.N. Urbanski
It’s Catskills Restaurant Week this week and today, April 14th, is the final day. Last night’s dinner by Ate-O-Ate Food Truck catered at Union Grove Distillery was a choice of two delicious full course meals for $35 plus tax and tip. Drinks were separate.
The lemon pepper trout was a delicately flavorful; a generous portion of lamb was juicy and perfectly cooked; vegetable dumplings stood out for their lightness. The entrees were served with buttered fingerling potatoes and asparagus. Dessert was a moist, spongy chocolate mocha cupcake with soft, fragrant frosting. An elegant, fresh spring menu. Ate-O-Ate also caters weddings and other special events. Go to their website to find out where the truck is located.
© J.N. Urbanski
© J.N. Urbanski
© J.N. Urbanski