If you’re looking for a scrumptious fish sandwich, and you’re around Boiceville, look no further than The Goods Luncheonette, where you’ll find a snappy fish filet with creamy, tangy sauce, plus a dollop of coleslaw, in a soft, brioche bun.
It’s a joy to find a nicely cooked filet, one in which the fish is not crushed to its fibers, under the weight of heavy oil, or between layers of thick, greasy breading. The Goods Luncheonette’s filet is tasty, with a crispy outer layer of beer batter over a deliciously smooth and delicately tasty cod. The sandwich is accompanied by a luscious salad: fresh, crunchy leaves dressed with some sort of slightly fruity vinaigrette. Again, The Goods delivers. Gorgeous.
Cod? Why not a local fish?
Good question.